ProtParam

User-provided sequence:

        10         20         30         40         50         60 
MVTYPVQPWT NFIIVYIYVY VYEWKNLSES RPDCQLAGRT NNRQYMYMYI YIDVQMHYCE 

        70         80         90        100        110        120 
CELCEDTCLY SSFNSLMENG MSISFSAVFV VVYALPVSLI LTGSIDILGL CSSGSREAKS 

       130        140        150        160        170        180 
RLSMLSALIS PFCRGGFKLG NVVVMSTSDE RPFRPKRTSR SAIPRPLTCA ASSFALLWHD 

       190 
PPFDFRLLFL LV 

References and documentation are available.

Number of amino acids: 192

Molecular weight: 21923.52

Theoretical pI: 7.51

Amino acid composition: 
Ala (A)   9	  4.7%
Arg (R)  12	  6.2%
Asn (N)   7	  3.6%
Asp (D)   7	  3.6%
Cys (C)   8	  4.2%
Gln (Q)   4	  2.1%
Glu (E)   8	  4.2%
Gly (G)   8	  4.2%
His (H)   2	  1.0%
Ile (I)  11	  5.7%
Leu (L)  21	 10.9%
Lys (K)   4	  2.1%
Met (M)   8	  4.2%
Phe (F)  11	  5.7%
Pro (P)  11	  5.7%
Ser (S)  23	 12.0%
Thr (T)   8	  4.2%
Trp (W)   3	  1.6%
Tyr (Y)  12	  6.2%
Val (V)  15	  7.8%
Pyl (O)   0	  0.0%
Sec (U)   0	  0.0%

 (B)   0	  0.0%
 (Z)   0	  0.0%
 (X)   0	  0.0%


Total number of negatively charged residues (Asp + Glu): 15
Total number of positively charged residues (Arg + Lys): 16

Atomic composition:

Carbon      C	       994
Hydrogen    H	      1526
Nitrogen    N	       250
Oxygen      O	       277
Sulfur      S	        16

Formula: C994H1526N250O277S16
Total number of atoms: 3063

Extinction coefficients:

Extinction coefficients are in units of  M-1 cm-1, at 280 nm measured in water.

Ext. coefficient    34880
Abs 0.1% (=1 g/l)   1.591, assuming all pairs of Cys residues form cystines


Ext. coefficient    34380
Abs 0.1% (=1 g/l)   1.568, assuming all Cys residues are reduced

Estimated half-life:

The N-terminal of the sequence considered is M (Met).

The estimated half-life is: 30 hours (mammalian reticulocytes, in vitro).
                            >20 hours (yeast, in vivo).
                            >10 hours (Escherichia coli, in vivo).


Instability index:

The instability index (II) is computed to be 53.97
This classifies the protein as unstable.



Aliphatic index: 92.34

Grand average of hydropathicity (GRAVY): 0.231